D-Marin Göcek – Turkey’s Premier Luxury Yacht Marina
Name
Built/Refit
Lenght
Type
Guests
Bedrooms
Custom Built 115ft
2024
35 M
Sailing Yacht
10
4
Custom Built 115 | Angelo 3 – 35 Meters of Space, Style & Exclusivity Launched in 2024, Angelo 3 is a brand-new, ultra-luxurious 35-meter sailing yacht designed for unforgettable experiences on the water. With 5 double cabins, she offers refined comfort for up to 10 guests, perfect for family charters, groups of friends, or VIP events. Each cabin includes a private ensuite bathroom with electric toilet and shower, along with high-quality linens and full climate control. The interiors are bright, spacious, and elegantly styled, complemented by top-tier entertainment and a flat screen TV in the salon.
Online request:
How many people can Angelo 3 accommodate?
Up to 10 guests in 5 elegant double cabins.
Is this yacht new?
Yes, Angelo 3 was launched in 2024.
Are the bathrooms private?
Yes, each cabin has its own ensuite with electric toilet and shower.
Is there a chef on board?
Yes – a private chef is included in your charter.
Is air conditioning available?
Yes, the yacht is fully climate-controlled with A/C and heating.
Where is the yacht located?
In D-Marin Göcek Marina, Turkey.
Can we dine outside?
Yes – there is an alfresco dining area and BBQ on deck.
What appliances are in the kitchen?
Microwave, dishwasher, ice maker, coffee machine, oven, freezer, and more.
Is this yacht suitable for luxury or VIP charters?
Absolutely – with 5-star service, chef, skipper, and top-tier design.
What routes can we sail?
Göcek Bay, Fethiye Gulf, Cleopatra’s Bath, Bedri Rahmi Bay, and more.
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Custom Built 115ft
On deck, guests can enjoy a BBQ area, bimini-shaded cockpit, and ample lounging space. The yacht features a classic mainsail, radar, GPS plotter, generator, washing machine, and ice maker, combining traditional sailing with modern tech. The galley is fully equipped with a microwave, dishwasher, coffee machine, freezer, and everything needed for gourmet dining—prepared by your private onboard chef.